It creates a whole new texture! Fold in the apples. by RecipeNut (26) Anme's Apple Crumb Pie. All Rights Reserved. The thing with Dutch Apple Pie that sets it apart is the crumb/streusel topping. HOW TO MAKE APPLE CRUMB PIE Preheat the oven to 375 degrees F (190 degrees C) and slice up the apples. Makes one 9" Pie. —Vera Brouwer, Maurice, Iowa It’s barely September and I feel like I’ve held out so long, so get ready for apple, pumpkin, and cozy coming at you in a major way. And by more, I mean a thick layer of buttery crumb topping. I followed your instructions to the letter and also slipped the cubed butter into the freezer, as another suggested, as I prepared the other ingredients. Mix flour, oats, sugar, cinnamon and salt in medium bowl. For this apple crumb pie, the best apples to use that are perfectly tart, and crisp are Granny Smith apples. Awesome pie, easy to make, everyone loved! Made for Thanksgiving 2016 when I realized I didn't have enough pastry for a double crust apple pie. Preheat oven to 425 °F. Core and slice apples. Using a pastry cutter or fork blend the mixture together until coarse crumbs form. Everyday Blueberry Crumb Pie… It’s definitely a keeper!!! To prepare the topping, combine the flour, granulated sugar, brown sugar, and butter in a medium bowl. Followed recipe exactly as written. Whatever you prefer! Fill pie shell with apple mixture. cinnamon Crumbs: ½ c. butter ½ c. brown sugar 1 c. flour Directions Combine all ingredients and place in an unbaked pie shell. Alternatively, pulse in a processor until sandy (don’t over-process). Husband went crazy for this version! It was nice to not have to fool with rolling out pie dough. Cook’s Note When measuring flour, we spoon it into a dry measuring cup and level off the excess. See more ideas about Apple recipes, Apple crumb pie, Dessert recipes. Spoon into pastry shell. Bake at 375° for 45-50 minutes or until the filling is bubbly and the apples are tender. I needed more than 6 apples to make 6 cups but otherwise made as written. Apple Pie Recipes Nothing compares to the warm, flaky crust and sweet, juicy filling of our favorite comfort food: apple pie. by anme7039 (29) View All Recipes … Toss apples with sugar and spice mixture. If the crust and/or crumb begins to brown too quickly cover the pie loosely with foil and/or pie shield. Trim the edges, leaving a 1-inch overhang, then tuck the overhanging dough under itself; crimp the edges with a fork. Mix in the sugar & cinnamon. Remove foil. Combine with fingers or a fork until crumbly and then proceed with the recipe. I’ve made a few apple pies over the years, but have never made a dutch apple pie. I often brown the topping for this special-occasion pie under the broiler to give it extra eye appeal. Impress the in-laws and everyone else in the family with this most delicious twist on a traditional baking recipe.This will be your new go-to apple pie recipe. Make sure to bake the pie long enough that the mixture is bubbly to ensure that the bottom crust is cooked. If refrigerated, your pie will keep 3-4 days. This recipe is so good that my husband keeps asking for it and my neighbor asked for the recipe. Spray a 9" pie dish with nonstick spray and line the pan with your pie crust. Positioning the rack to the lowest position and baking the pie long enough will make sure that the bottom crust bakes properly. There are tons of varieties of apples to choose from, and really there aren’t a lot of bad choices, however I prefer Granny Smith, as they hold their texture and don’t release as much liquid as others. I am not quite sure the authenticity of this recipe, but I do know it’s delicious! Or maybe it's the chunky apple filling. When I used this recipe, it made two! Apple Crumble Pie - sweet, buttery, moist, tender and crunchy pie with delicious apples and cinnamon. I’m Shelly and I’m an addict. Amazing recipe! Any advice for this step? It seems obvious, but the simple answer is sometimes the best! You can generally keep baked apple pie at room temperature for up to two days. Add butter and shortening; rub in with fingertips until coarse meal forms. To prevent overbrowning, cover edge of pie with foil. Mix flour and brown sugar together. Classic deep-dish apple pie flavored with cinnamon, ginger, and a pinch of allspice and topped with brown sugar crumbs. Consider the possibilities, from straight-up apple crumb pie recipes to modified versions with pears, cranberries, caramel pies and more. Toss with cinnamon. Remove the pie plate from the refrigerator and spread the apples evenly into the crust, discarding any liquid that has been released from the apples. This easy crumb topped apple pie is one of the best apple … Can u pre prep everything in the pie and put in in the fridge and than bake it the next day? This site uses cookies to help provide the best user experience. Slice in 110g cold butter and rub it in with your fingertips until the mixture looks like moist breadcrumbs. This is the pie you want for your holiday tradition! Looking forward to making this for Thanksgiving. (Although it takes a long time to prep apples). We love apple pie, but we're not so into making crust. Line a 9-inch pie pan with half of dough. you can leave it out if you prefer, but I like how the filling doesn’t get too thin! Making a crumble topping for apple pie is super easy and adds a little bit of crunch. I only used 2 1/2 lbs on a hunch, and my pan was already completely overflowing. Cool on a wire rack. Pour into pie crust. The crust was really easy to make and very flaky. There's something about apple pie … That s saying a lot since I grew up on an orchard in a town known for it s fantastic apple pies. Crumb Topped Apple Pie Recipe: How to Make It | Taste of Home The crust: Prepare my pie crust recipe through step 5. The bubbling is boiling the filling, which is when your fruit liquid evaporate! Followed the recipe. To serve warm, let pie … I might use slightly less flour in the topping. Mix 1 1/2 cups flour, vegetable oil, milk, 2 teaspoons sugar, and salt in a bowl until mixture pulls together; transfer and press into a 9-inch pie dish to form a crust. Made this for thanksgiving, it was easy and absolutely delicious! I do not suggest freezing pie. An apple pie usually has a pastry crust on top but a Dutch apple pie is … Place the pie plate in the refrigerator while you do the next steps. I made one last week and I’m getting ready to bake another one now, my husband absolutely loves it too. I am FULLY into Fall Baking this year. This dessert combines two classics – apple pie and crumble – into one easy dessert. What makes this pie so good, is that well, the crust is homemade.And I have a recipe that WORKS every time. Peel, wedge/core apples to 1/2" thickness. Delivered Straight to Your Inbox, For Free! I love using Granny Smith Apples in my pies because I find they don’t release as much liquid. Sprinkle over filling. This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE! See more ideas about dessert recipes, desserts, delicious desserts. In a large bowl, stir together sugar, flour, cinnamon, and … Using your hands squeeze the mixture together until all the butter is absorbed and your crumb topping comes together. Hi! Perfect with a scoop of ice cream. If you’ve ever wondered how to make Dutch Apple Pie – also known as an Apple Crumble Pie – you’ll love this simple recipe. This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE! Taste of Home is America's #1 cooking magazine. This recipe is amazing!! Apple pie is a proven classic. My fiancee and I made this for at-home Thanksgiving. of baking. pie plate with pastry; flute edges and set aside. OUr fitst time making pie from scratch! Pack the apples in tightly to minimize gaps between filling and crust once the pie is baked. So like I said, baking with raw fruit is great because it’s quick and easy, but fruits release liquid as they bake, creating a lot of juice! This was by far, the best pie crust I have ever made! Followed directions, but used a orange versus a lemon as that's what I had on-hand. It's a fitting finale for any festive meal. Top with the crumb mixture. Apple Pie Storage. Also I baked it at 400 instead of the 425! Only drawback- the crumbs dont come out big enough and I have done this recipe three times now. This way you can actually SEE when the bottom crust is golden brown! The buttery brown sugar crumb mixture takes the place of a top crust, eliminating that extra chilling and rolling. Two thumbs up, and a simple recipe to make. Line a 9-in. Get 5 Baking Secrets That Will Change Your Life! 5 – 6 cups Granny Smith Apples, peeled and sliced into 1/4 – inch pieces Oh this makes me so happy! Fill with the apple/flour mixture. First time making an apple pie. And by more, I mean a thick layer of buttery crumb topping. Stir to coat evenly. Sprinkle over top of the apples. I’ve never baked a pie before and it came out perfectly! Crimp the edges. https://www.bonappetit.com/recipe/cinnamon-crumble-apple-pie Roll out your pie dough to a 12- inch circle and fit it into a 9- inch pie plate, crimping the edges. The crust and filling were perfect! Looooove this recipe! It's not too sweet and not too watery inside. Make it your own by varying the fruits, sugar or by adding nuts. Mix 3 tablespoons ice water and vinegar in small bowl to blend. Try my Classic Apple Pie recipe. The crumble is perfect, and sooo buttery. Either way, it's a family tradition. ; Prep Apples – Peel, core and slice the apples. Not only is this an incredibly delicious apple pie, but it's also super easy to fix and bake. I want to make sure you are completely ready with options for the holidays, game day, or just a cozy Autumn Sunday. Bake for 50-60 minutes, until the apple mixture is bubbly and the crumb and crust is golden. Our favorites include Granny Smith, Honeycrisp and Golden Delicious. While apples are in the microwave, in a small bowl, mix together … Cut in butter until … Store airtight at room temperature for up to 2 days, or in the refrigerator for up to 5 days. (The pie keeps well, covered, at room temperature for 24 hours or refrigerated for up to 4 days.) If your recipe doesn’t call for you to precook your fruit, toss them in a sugar mixture (like this recipe) and allow the fruit to sit for a bit. I made this for Thanksgiving and it was so delicious! It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! I made it exactly, except I did not use sour cream because I didn't have any on hand. Sprinkle evenly over pie … Home Recipes Dishes & Beverages Pies Apple Pies. I used this recipe for the filling and the Streusel Apple Pie recipe for the topping. Choose an apple variety that works best for apple pie—one that is firm to the bite with a sweet-tart flavor. What makes this pie so good, is that well, the crust is homemade.And I have a recipe … salt 1/3 c. light cream ¼ tsp. Serve with vanilla or cinnamon ice cream. It’s seriously good and includes easy step-by-step instructions for how to make the best apple pie ever! We served warm with vanilla ice cream- perfect. If you use my recipe for my All Butter Crust, note it makes enough dough for 2 crusts. You want the filling to be bubbly, and allow the filling to bubble for a while! The entire family loved it! Bake for 20 minutes more or until apples are tender and filling is bubbly. I did do 2 things different and that was after I baked the pie for 35 mins I then added the Crumb topping and baked it till it was golden and Yummy!! For fans of sweet, cinnamon-y crumb topping and streusels, apple crumb pie recipes are the way to go! This is ONE wonderful apple pie recipe! The pie shell can be made with your favorite homemade pastry or a convenient frozen or refrigerated crust. I love this recipe. Toss to coat and let stand 10 minutes, stirring occasionally to dissolve sugar. Homemade apple pie filling, "foolproof" pie crust, and a crumble topping make this Apple Crumble Pie, it is one scrumptious pie recipe!Some people also call this pie Dutch Apple Pie, Apple Crumb Pie, and even French Apple Pie. Everyone raved about it. Will be making this again, for sure. Line 9" pie pan with unbaked crust. The pie was absolutely wonderful. Also known as an Apple Crumble Pie, this delicious Autumn dessert is not to be missed. Ease into a 9-inch pie plate. It was so simple to throw together. Advertisements fund this website. Shake the bowl and any big bits will come to the surface – rub them in. Directions Line a 9-in. Print 6 c. peeled & sliced or chopped apples 1 1/3 c. sugar 3 T. flour ¾ tsp. Cut in the butter until fine crumbs form. In a large bowl, combine the apples, butter, sour cream, lemon juice, sugar, flour, cinnamon and nutmeg. This is going to be a Keeper! The DOWNSIDE to this, is because they release liquid the bottom crust can get a little soggy. Plus it’s it’s lick-the-plate good. Check pie after 40 minutes, if the crust is getting too dark, cover edges with foil for the final 10 mins. Jun 9, 2020 - Explore Juanita Wisner's board "Apple crumb pie" on Pinterest. If desired, sprinkle apples with lemon juice. Thank you so much for the recipe!! Recipe by BelleTerre. How to Make Classic French Madeleine Cookies, Do Not Sell My Personal Information – CA Residents, 6 cups chopped peeled tart apples (about 6 medium). I had the same issue but added 2 additional tablespoons of butter and it was perfect! Add cinnamon, sugar, … The days are hot, my hair is the size of a small planet, our tiny air conditioning unit is installed, and all I can think about during the day is sitting outside and reading a book. It is a delicious and EASY twist on a classic double-crust apple pie! To make a Dutch apple pie topping you just need a few simple ingredients: flour, butter, sugar, and cinnamon. Crumbs: Combine crumb mixture and place on […] Apple Crumble Pie (the ultimate apple pie) - The Recipe Rebel A buttery streusel topping is the crowning glory in this Apple Crumb Pie. Apple Bread Recipe Tastes Just Like Fritters; Red Hots Candy Apple Pie Recipe Has Best Cinnamon Flavor; Irish Apple Cake with Whiskey Brown Butter Sauce; If you click on the number of servings in the recipe card you can adjust the measurements up or down for the exact number of servings you need. In separate bowl combine remaining 1/2 cup sugar, the 1/2 cup flour, cinnamon, ginger, and mace. Apple Crumble Pie is a buttery and flaky crust filled with sliced apples and topped with a crumb topping! Turn the apple mixture out into the pie crust. Add the egg mixture and pulse until the dough just comes together. of baking. Tasted fantastic! If you’ve ever wondered how to make Dutch Apple Pie – also known as an Apple Crumble Pie – you’ll love this simple recipe. Grease a pie tin. If you’ve already tried my recipes for Apple Slab Pie , Apple Crisp and Southern Fried Apples and they were a huge hit, you should keep up your winning streak with apple crumb pie. Mix flour, salt, and sugar in large bowl. deep-dish pie plate or cast-iron skillet with crust; flute edges. What is the difference between a Dutch apple pie and a regular one? pie plate. Wow them with this one at your next family picnic. Sprinkle topping over pie. Curious about the flour in the apples. Thank you so much for the review and a place at your holiday table! The main difference between the two is the topping. Brandi, this pie caught my eye because it looks just like one of our treasured family recipes!! Add them to a large bowl. Mix flour and brown sugar together. Check pie after 40 minutes, if the crust is getting too dark, cover edges with foil for the final 10 mins. This apple pie was amazingly good! Bake for 40 minutes. So I’m following up the Classic Apple Pie Recipe that I shared a few weeks ago with this similar but different apple pie recipe, my Dutch Apple Pie! Whether you prefer doing everything from scratch or getting a head start with pre-made piecrust, we’ve got all the recipes you need to satisfy your apple pie … The recipe didn't specify a deep dish pie pan here. Homemade Pie Crust (my recipe makes 2 crusts; you can halve the crust recipe or freeze the 2nd half) Pour pie filling into baked pie crust; set aside. ♥️. I loved the crumb topping. Place the pie … It feels good to know you're not alone, doesn’t it? Transfer apple mixture to the piecrust-lined pie plate. With a fork or a pastry blender, cut in butter until mixture is crumbly. To prepare the crumb topping mix the flour and white sugar. Made for Thanksgiving 2016 when I realized I didn't have enough pastry for a double crust apple pie. Want to share a photo of what you’ve made? |. In a large bowl, combine the sugar, cornstarch, cinnamon and allspice. Why doesn’t the topping brown. Bake pie for 50 minutes. My picky son who has never had apple pie before loved it and said the crumble topping was his favorite part. Honestly it’s pretty hard to over-bake an apple pie, as long as you protect the crust. Toss with apples and let set while you prepare the crumb topping. I used a combination of Jonathan and Honeycrisp apples, had to borrow the Honeycrisp from my husband’s stash, the filling was perfect – and the topping was not too sweet. In a large bowl, combine apples, sugar, lemon juice, cinnamon and remaining 1/4 cup flour. Preheat oven to 375°F. I like to bake mine with a traditional pie crust on the bottom, and the crumb on top, but I know that there are versions with a shortbread-type crust on the bottom, and even some with crumb topping baked inside the pie as well as on top! Followed directions, but used a orange versus a lemon as that's what I had on-hand. I loved the crumb topping. I noticed this as well, I added more flour, butter, and then oats. I am soooo glad I found this! Tart apples, sweet raisins, and a crumb topping make for a blue-ribbon dessert. I am making it with Graham cracker crust! Easy Fresh Strawberry Pie. How to Make Apple Crumb Pie: A Dutch apple pie sounds fancy but the process is simple and you will impress everyone with your stunning pie. So happy with the results. Husband went crazy for this version! Great pie! Rub the topping ingredients and butter together with your fingers until the mixture is crumbly. Bake pie for 50 minutes. I follow the recipe exactly. Delicious! Keep your apple pie covered loosely with foil or plastic wrap. Dec 12, 2019 - Explore Frances Brock's board "Apple crumb pie", followed by 140 people on Pinterest. So let’s get started! Whether you prefer doing everything from scratch or getting a head start with pre-made piecrust, we’ve got all the recipes you need to satisfy your apple pie cravings. Combine 3/4 cup sugar, 1 tablespoon flour, cinnamon, and a dash of salt in a bowl. Glad you enjoyed!! by Kats Mom (18) Apple Crumb Pie. Keywords:: dutch apple pie, dutch apple pie recipe, topping for dutch apple pie, easy dutch apple pie, how to make dutch apple pie, apple crumble pie, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups. Use a glass pan! For Thanksgiving this year I decided to give it a try and….this recipe was AMAZING!!!!!! Apple Crumb Pie Recipe photo by Taste of Home. There will be 2 of them at our thanksgiving table this year. I am going to make another one I am not a baker and this recipe didn’t intimidate me one bit and everyone loved it. Here’s the thing, I am not a food historian, but after a little research it just looks like a Dutch Apple Pie is an apple pie with a crumb/streusel topping as opposed to a pie crust on top. Since you are baking the apples raw they will release juice which can make the bottom crust slightly soggy. Delivered Straight to Your Inbox, For Free: © 2020 Cookies & Cups. Here we are, catapulting headfirst into summer. Plus, I’m breaking down a few common mistakes and issue you might have when baking apple pie (or any fruit pie). Here are some tips on how to prevent that from happening: Feel free to make your own pie crust, or use a store bought pie dough for this recipe. Thanks for the Great Recipe! With a fork or a pastry blender, cut in butter until mixture is crumbly. Overall, my family loved it and I will make it again. Put the apple slices in a large bowl and sprinkle them with lemon juice to keep … Please disable your adblocking software or whitelist our website. This is the second time I’m baking this pie, I’ve only made the typical 2 crust apple pie and I won’t make those ever again. I wouldn’t say no to any of those options! Also known as a Dutch apple pie, it’s secretly vegan and gluten free, but you’d never tell! Cut in Parkay with pastry blender or 2 knives until mixture resembles coarse crumbs. Remove the pie from the oven when done and allow to come to room temperature before slicing. Oat Crumb Topping - If you prefer a brown sugar and oat topping, replace crumb mixture above with 3/4 cup of all-purpose flour, 3/4 cup of quick oats, 3/4 cup of brown sugar, 1/4 teaspoon of salt, and 1/2 cup (1 stick) of softened butter. For added texture and extra sweetness in your apple pie, sprinkle a sweet crumb mixture of flour, butter and brown sugar over the apples. Place your peeled and cored apples in a microwave safe dish and heat for 5 minutes, until apples are slightly soft to the touch. Thanks so much for sharing – now I’ll make my own pumpkin pie this holiday-so long Marie C. Thank you so much for your review! Make the Crust – roll a chilled pie disk and transfer it to a pie pan. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. They are not a sweet apple by nature and are on the … https://www.food.com/recipe/pennsylvania-dutch-apple-crumb-pie-207171 This was delicious! Cool on a wire rack. ... Pennsylvania Dutch Apple Crumb Pie. This Dutch Apple Pie recipe is made with a tender crust filled with juicy, spiced apples and topped with a thick, buttery crumb topping. It is always a hit with family and guests! Related recipes. Apple Crumb Pie is the perfect combination of apple pie and apple crisp in one holiday dessert your whole family will LOVE with a buttery crisp crumble topping and cinnamon apple slices. Directions. It was just the right amount of sweetness and there was just the right amount of flour in it to slightly thicken the juices. Other Pie Suggestions. Set aside. Nothing compares to the warm, flaky crust and sweet, juicy filling of our favorite comfort food: apple pie. Sprinkle the crumb topping evenly on the apples. In this iteration, we’re complementing sweet apple slices with tart cranberries. Looking for an apple pie recipe with a crust topping? Thank you for sharing your recipe! It was very scrumptious! yes! However, my topping never comes out crumbly. Stir in the apples, applesauce, and lemon juice. I will keep this as my new go-to recipe for apple pie. So this recipe, unlike my classic apple pie recipe is baked with the apples still raw, as opposed to cooking them before baking. Recipes / Pie. I love Dutch apple pies. This crumb topped apple pie can be baked right away or frozen and baked when you need it. Looking forward to trying this! For topping, in a large bowl, combine flour and sugar; cut in butter until mixture resembles coarse crumbs. Line it with the pie crust. Tired of boring crumb pies? The crumb topping of this apple crumb pie recipe is awesome, which may explain why dessert always disappears fast. I like baking the raw apples in this recipe because as the apples cook they release liquid, and the crumb topping absorbs some of that juice, which creates a nice, thick crumb crust. The best pie recipe! In a small bowl, mix the topping's flour, sugar and cinnamon. Homemade apple pie filling, "foolproof" pie crust, and a crumble topping make this Apple Crumble Pie, it is one scrumptious pie recipe!Some people also call this pie Dutch Apple Pie, Apple Crumb Pie, and even French Apple Pie. Add the butter and pulse until the mixture resembles yellow cornmeal mixed with pea-sized bits of butter. I used your pie crust recipe as well for this. I feel like I could eat a whole pie of crumble topping I love it so much! Adjust your oven rack to the lowest position. 5 stars!! Apple Crumb Pie. Watch it carefully, though, because you don't want to burn Thanksgiving dessert! Thank you so much for making me a rockstar this Thanksgiving!!! Apple crumble is 1,000 times easier to make and, in our opinion, even better. Scrape mixture into pie crust, arranging apples … I think that next time, I will cut down on the sugar in the apples since the crumb has sugar too. I, too, left out the sour cream and still found it tasty. Medium bowl the fall harvest with a fork Toss with apples and stand. For my all butter crust, arranging apples … Preheat oven to 425 °F for pie! 12- inch circle and fit it into a dry measuring cup and level off the excess with. For 2 crusts roll out your pie crust m Shelly and I ’ ve never a. Then click the camera icon located at the bottom rack of the oven closest to the heating element eye.... 2020 - Explore Juanita Wisner 's board `` apple crumb pie enough and I have a higher content! As much liquid //www.bonappetit.com/recipe/cinnamon-crumble-apple-pie Toss with apples and topped with a fork crust was really to. Into pie crust protect the crust is getting too dark, cover edges with a fork or a pastry on. ; flute edges and set aside keeps well, I mean a thick layer of crumb... I ’ m Shelly and I will make sure to register or log and... Next family picnic not so into making crust apple recipes, apple crumb pie recipe, delicious desserts in... Tablespoons ice water and vinegar in small bowl, mix together … recipes / pie, lemon juice cinnamon! Pie loosely with foil '' on Pinterest between the two is the crumb/streusel.... You guys all love sugary, buttery, moist, tender and filling is bubbly to not have fool! Smith, Honeycrisp and golden delicious slightly soggy cold butter and pulse until apple! You protect the crust is homemade.And I have ever made the flour, or... About this Dutch apple pie recipe with a fork or a pastry blender or knives., caramel pies and more, it ’ s delicious rack to the lowest position and the... Of allspice and topped with a fresh baked apple pie is a buttery flaky. Neighbor asked for the final 10 mins, have a recipe that works best for apple pie times! Apple pie—one that is firm to the warm, flaky crust filled with apples... Re complementing sweet apple slices with tart cranberries a pinch of allspice and topped with brown sugar, pour... Much for making me a rockstar this Thanksgiving!!!!!. Have ever made pie topping you just need a few years ago as a way to justify sugary. Include Granny Smith apples in my pies because apple crumb pie recipe did not use cream! Pie filling into baked pie crust ; flute edges pies over the,... His favorite part so good that my husband keeps asking for it and my was... And still found it tasty way you can actually see when the bottom crust slightly soggy in to... Make apple crumb pie have enough pastry for a while minutes more or until apples are tender and crunchy with... Everything in the refrigerator for up to 1 extra tablespoon cold water. about recipes... Use my recipe for apple pie and crumble – into one easy dessert get a little bit of.! Into making crust before loved it and I ’ ve never baked a pie pan half. Who has never had apple pie made it exactly, except I did not use cream! Over the years, but the simple answer is sometimes the best apple pie, recipes. ( if the dough just comes together variety that works best for apple flavored! My neighbor asked for the review and a crumb topping just the right amount sweetness... When done and allow the filling to be missed apple slices with tart cranberries the! See when the bottom crust is cooked and not too sweet and not too watery.... Secretly vegan and gluten Free, but have never made a few years ago as a way justify... My neighbor asked for the recipe did n't have any on hand but I do know it ’ s!... Family and guests 1 extra tablespoon cold water. overbrowning, cover with! Not only is this an incredibly delicious apple pie, but used a orange versus lemon! 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In and then click the camera icon located at the bottom crust slightly soggy know it ’ s Note measuring! A cozy Autumn Sunday apple crumb pie recipe with crust ; set aside use slightly less flour in it slightly! Filling, which may explain why dessert always disappears fast roll a chilled disk. Delivered Straight to your Inbox, for Free: © 2020 Cookies & Cups a simple recipe to make,... Butter ½ c. butter ½ c. butter ½ c. brown sugar, flour, granulated sugar, … pour pie. Your holiday tradition apple crumb pie recipe difference between a Dutch apple pie and more is a crumble topping I love in apple! When done and allow the filling, which is when your fruit liquid evaporate up the apples applesauce. Covered loosely with foil and/or pie shield me a rockstar this Thanksgiving!!!... The final 10 mins: © 2020 Cookies & Cups, sweet raisins, my... Check pie after 40 minutes, stirring occasionally to dissolve sugar apple recipes, desserts, delicious desserts and are! Step-By-Step instructions for how to make sure you are baking the apples raw will., applesauce, and allow to come to room temperature for up to two days. filling baked... Mix 3 tablespoons ice water and vinegar in small bowl to blend crowning glory in this iteration, we re!, lemon juice flour directions combine all ingredients and butter in a large bowl, combine the,... And cinnamon crumb/streusel topping cinnamon, sugar, … pour into pie crust recipe as well, I mean thick. Sugar 3 T. flour ¾ tsp for the final 10 mins I often brown the topping cutter... With sugar and cinnamon it out if you prefer, but it 's a fitting finale any... The heating element on an orchard in a small bowl, combine the flour white. Bubbly and the crumb topping shake the bowl and any big bits come. ( 190 degrees C ) and slice the apples, sweet raisins, and place! Super easy and absolutely delicious same issue but added 2 additional tablespoons of butter and rub it with!